Feeding Chickens for Optimal Health and Productivity

A well-balanced diet is crucial for keeping chickens strong and productive. Chickens require a combination of grains, proteins, vitamins, and minerals. Commercial poultry feed provides the right balance, but supplementing with fresh vegetables, fruits, and calcium sources like crushed eggshells or oyster shells can improve health and egg quality.

Young chicks need starter feed with at least 18-20% protein for rapid growth, while laying hens require 16-18% protein to maintain egg production. Grit should also be available to help chickens digest food properly. Fresh, clean water should always be accessible, as dehydration can lead to health problems and reduced egg production.

Additionally, avoid feeding chickens harmful foods like chocolate, onions, garlic, and raw potatoes. A well-maintained feeding routine ensures a happy and productive flock.