Feeding Schedule and Best Practices

Proper feeding practices help maintain the health and productivity of your flock. Follow these guidelines for the best results:

• Free-Feeding: Allow chickens to eat as much as they need throughout the day, especially for layers.
• Portioned Feeding: For broilers, feed in controlled portions to prevent excessive weight gain.
• Fresh Water: Ensure that clean, fresh water is always available.
• Calcium and Grit: Provide crushed oyster shells or eggshells for layers and grit to aid digestion.
• Avoid Spoiled Food: Never feed moldy or rotten food, as it can make chickens sick.
• Treats in Moderation: Offer fruits, vegetables, and grains as treats but ensure they don’t exceed 10% of the diet.

Following these feeding schedules and best practices will keep your flock healthy, productive, and active.